When you think of good BKT, usually wooden roof in some rural area or some place hot and crowded comes in to mind. Now if you willing to spend a bit more, you can have your weekly (or daily) BKT dosage fixed at a nice environment with air-conditioning inside 1 Utama.. Continue reading ‘Pao Xiang Bak Kut Teh, 1Utama’
La-La Chong from the Old Subang Airport road shifted to Kayu Ara not long ago and it was actually my first time eating at La-La Chong. I used to frequent their next door competitor BBThai back in the Old Suband Airport days. It was actually a recommendation from a colleague and so we gathered a few more colleagues and gave it a try one night. Continue reading ‘La-La Chong Seafood Restaurant at Kayu Ara’
Every year, every Chinese New Year, and the mandatory Reunion Dinner whereby all your family member reunite together from all over the place and from their busy working schedule for a mega feast to welcome the new year! Continue reading ‘Chinese New Year 2010 - Reunion Dinner’
What is better than eating Gula Melaka (Palm Sugar) at Malacca itself. Recently I went on a day trip to Melacca for some food crawl for some of the famous food over there. The last time I visited Malacca was some 20 years ago in one of those primary school trip. I couldn’t remember much but I’m sure they didn’t bring us to eat food like chicken rice ball or cendol. Continue reading ‘Gula Melaka Baba Cendol, Jonker Street’
One of my most favorite food for many reasons, hot and thick herbal soup, meaty, fu-chok!!, lots of garlic and is just a magnificent dish. Recommendation from my colleague, this BKT which is nearby my new office is quite a special one because it was heavily marketed that the cook is only a teenage boy! Continue reading ‘Bak Kut Teh at Yap Chuan, Puchong’
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